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Salt

Cafe Wine Bar

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food

Everyday our chef heads off to the market in search of the best local produce.
This dedication to seasonality, wonderful ingredients and a passion for food means our customers
are in for a delicious treat every time they visit us at Salt.
So keep an eye on our menu page to see what’s cooking in the kitchen today.

 Breakfast (Monday – Friday)


Served from Monday – Friday

Free Range Scrambled Eggs on Toast €4.50

Freshly Made Scones €2.00
served with butter & homemade jam

Arbutus Toast €2.00
Served with butter & homemade jam

Granola €3.50
Served with natural yoghurt and honey

Bread & Butter Pudding €4.50
Served with crème anglaise

Selection of Baked Cookies €1.70

Selection of Baked Cakes €3.00

Selection of Muffins €2.90

Lunch (Monday – Friday from 12pm – 3pm)


Some Greens

La Lyonnaise €11.50
Two poached free range eggs, herbs crouton, smoked bacon, pine kernels, pumpkin seeds, beetroot dressing, mixed leaves

La Pear €11.50
Grilled pear, crumble Cashel blue cheese, hazelnuts, red onions, raisins, mixed leaves, dressing

La Caprese €11.50
Beef Tomato, mozzarella di buffalo, Parma ham, marinated olives, pesto, rocket lemon dressing

Churasco Salad €11.50
Chargrilled marinated onglet, roasts sweet potatoes, pine apple salsa, pomegranate, pickle red onion, mixed leaves, dressing

Add a little:

Marinated grilled chicken €2.50
A helping of artisanal smoked salmon €3.50
Homemade garlic & parsley wedges €3.50
SALT salad €4.00
Guacamole €2.50
Parma ham €3.50

Around Bread

Frenchy €8.90
French cooked ham, brie, vine tomatoes, red onion, mixed leaves, tomato relish

Chicken Chic €8.90
Marinated roast Cajun chicken, guacamole, our coleslaw, mixed leaves

Catch of Salt €8.90
Artisanal smoked salmon on Arbutus bagel with dill, lemon cream cheese, pickled cucumber,
red onions, mixed leaves

Mozzacado (v) €8.90
Mozzarella di buffalo, avocado, tomatoes, mixed leaves, pesto

Ultimate veggie wrap (v) €8.90
Homemade falafel, hummus, spinach, cucumber, mixed leaves, red onions, beetroot yogurt dip

Le Half €8.90
Half sandwich and bowl of our garlic and parsley wedges

More Substantial

Le Damn Good Burger €13.00
Homemade burger, red wine onion marmalade, Emmental, bacon, beef tomato,
homemade wedges with parsley and garlic and our coleslaw

Pancho Villa Quesadillas €10.90
Marinated chicken cooked with peppers, Mexican cheese, guacamole, tomatoes, mixed leaves
and sour cream. Ask for a vegetarian Quesadillas

Crispy Fish Tacos €10.90
Crispy cod fillets served with fresh tacos, kimchi, mixed leaves served with salsa verde

Imperial Pork Meatball Sandwich €11.90
Homemade spicy meat balls served with carrot lime, cucumber, mixed leaves & coriander in a baguette and pomelo mayo

Kiwi Brunch €11.90
Poached free range eggs, bacon, avocado salsa on toasted biggie bread
and served with our garlic and parsley wedges

 

Menu subject to change

Tapas (Tuesday – Saturday from 5pm)


Crostini con tomato €6.00
Tomato and aubergine salsa, fresh herbs served with crostini

Lebanese chickpea salad €6.50
Chickpea salad served with grilled halloumi, roasted peppers and onions, pomegranate, fresh herbs and lime

Salt slider €6.50
One handmade mini burger in brioche bun, red onion marmalade, Emmental, mixed leaves, tomato and our secret sauce served with coleslaw

Pear & blue €8.50
Chargrilled pears, young blue cheese, croutons, mixed leaves, red onions, hazelnuts, sherry vinegar dressing

Durty Louisiana wings €9.50
Marinated free range wings with our rub and cooked in pineapple Louisiana sauce

Crispy calamari €9.90
Saute panko calamari with sea salt and Szechuan pepper, served with lemon and pomelo mayo

Cod fish tacos €9.90
Crispy Cod filet served with fresh tacos, kimchi slaw, mango salsa, sour cream, salsa verde

Persian falafel €10.00
Homemade flavoured chickpea cake served with traditional tzatziki sauce and tomato salsa

Pancho Villa quesadillas €10.50
Slow cooked chicken with peppers, onions, spices, Mexican cheese, molé and sour cream

Apéritif plate €10.50
A selection of our homemade tapenades and hummus with carrot, celery & daikon served with balsamic onions, olives and crostini

Our cheese plate €15.50
Artisanal cheese: from Ireland, France, Italy, Spain served with fig jam (our selection of cheese according to the season)

Italian temptation €15.90
Parma ham, speck and mortadella served with mozzarella di buffalo, gorgonzola, sundried tomato pesto,

balsamic onion and olives (our selection according to the season)

Brunch (Saturday and Sunday from 10am – 3pm)


Eggs Benedict €8.50
Poached free range eggs, pancetta, onion marmalade, homemade citrus hollandaise on English muffin
with roast sweet vine tomatoes on the side

Kiwi Brunch €11.90
Poached free-range eggs, smoked bacon, avocado salsa on toasted biggie bread served with our wedges & coleslaw

Eggs Royale €8.90
Poached free range eggs, artisanal smoked salmon, onion marmalade and homemade citrus hollandaise
on English muffin with sweet vine tomatoes on the side

South Pacific Brunch €9.90
Homemade fresh herb pancake, topped with scrambled eggs, sauté prawns and aji verde

La Lyonnaise €11.50
Poached eggs, herb croutons, smoked lardons, roast butternut squash, pine kernels, mixed leaves, beetroot dressing

Some Extras

Arbutus bread toast              €2.50
Guacamole                              €2.00
Smoked bacon                        €3.50
Poached or scrambled eggs €4.00
Garlic and parsley wedges  €3.50

More Substantial

Sunshine granola & fruits €7.90
Jumbo rolled oats, nuts, dried fruits and berries served with Greek yoghurt, watermelon and maple syrup

Catch of Salt €8.90
Smoked salmon on multi seed bagel, lemon and chive cream cheese, cucumber, dill and mixed leaves salad

Vegetarian shakshuka €9.50
Oven baked eggs with roast butternut squash, feta, onions, garlic and raisins served with toasted garlic bread and aji verde

Breakfast tacos €9.50
Scrambled eggs cooked with sauté mince beef and onions, Mexican cheese served with our tomatoes salsa

Le Pancho Villa quesadillas €10.90
Marinated roast chicken, cooked with roast pepper, onions, chipotle paste, Mexican cheese, mole and sour cream.

Brunch Board (2prs) €16.00
A selection of local produce including; Parma ham, smoked salmon, cheeses, dill and lemon cream cheese, boiled eggs, fruits of the day,
toasted biggie bread and relish
 

 

All primary ALLERGENS are present in our kitchen so we are unable to guarantee
that food served is free of allergens due to the size of our kitchen.
Please discuss options with your waiter

Meat and burger dishes are accompanied with hand cut fries and coleslaw 
All our ketchup, mayonnaise and coleslaw is homemade

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visit us

Victoria Road
Cork City
Ireland

021 239 0430

autumn opening hours

Tapas served from 5pm Wednesday – Saturday
Lunch served from 12pm – 3pm Monday – Friday
Brunch served from 10am – 3pm every Saturday and Sunday

Monday and Tuesday: 9am – 5pm
Wednesday to Friday: 9am – 11pm
Saturday: 10am – 11pm
Sunday: 10am – 5pm

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