CRISPY CALAMARI RINGS
8 Calamari rings coated in panko bread crumbs cooked with sea salt and Szechuan pepper, served with our tartar sauce.
Cooking Instructions: Our Crispy Calamaries are supplied in oven ready dishes. Reheat them in the oven for 3/5 minutes, oven at approx 160°C
20 in stock
Placing an Order: Order anytime but please book your pickup time and the Pickup Location in the shopping cart as this helps us with social distancing, orders and stock. Book a pickup between 4pm & 8pm Thursday – Saturday.
ALLERGENS are present in our kitchen please inform us if you think we should be aware of an intolerance or allergy.
Allergens Listing: G= Gluten C= Celery Mt= Mustard E= Eggs N= Nuts M= Milk S= Soya beans F= Fish S= Sesame Seeds P= Peanut Mc= Mollusc Cr= Crustaceans L= Lupin Sd= Sulphur Dioxide. Fish Dishes: While every effort is made to remove all traces of bones some may stil remain.
Everything we offer is made fresh in our restaurant using locally sourced products from local suppliers where possible.