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Salt Cork

Cafe Wine Bar

  • Salt Cork
  • Takeaway Lunch

Restaurant Menu

LA CARTE

Tue – Fri 9am – 3pm

Scones, Cakes & Pastries freshly baked in-house daily.
please see the counter display.

Eggs & Toast G D    €7.00 G.M.E
Free range eggs, poached, scrambled or fried, served with a toasted slice of sourdough

Sunshine Granola and Fruit    €7.80 G.M.N.P.
Granola, nuts, dried fruits, greek yoghurt, honey and fresh fruits 

Yummy French Toast    €10.50 G.E.M   
Two slices of French brioche toast topped with our apple cinnamon compote and vanilla Chantilly.
Make it Canadian 
Add artisanal smoked bacon and maple syrup €1.50 

Kiwi Brunch  G   €11.50 G.E
Large slice of toasted sourdough topped with guacamole, free-range poached eggs, pico de gallo salsa and pickled onions
Add artisanal smoked bacon €3.00
Add artisanal smoked salmon €4.00

Mushroom & Brie Baked Eggs  D G   €13.90  G.E
Casserole of leek, mushroom and spinach topped with free range eggs, French brie and baked, served with toasted sourdough 
(Allow 15min as this item is cooked to order)

Cilbir Turkish Eggs   V  €12.90 E.M
Corn and vegetable pancake served with, baba ganoush and mint yogurt, topped with a poached egg and sumac

Eggs Bearnaise  G D       €13.00 G.M.E
Toasted Focaccia, topped with pulled honey and rosemary baked ham, free range poached eggs and served with homemade Bearnaise sauce

Morning Bun G D V        €9.90  G.M.E
Artisanal sourdough bun filled with scrambled eggs cooked with a basquaise sauce and Manchego cheese flakes

A Little Something More…
Poached egg (1) €1.50
Bowl of organic salad €4.00
Artisanal smoked salmon €4.00
Garlic & parsley wedges €4.00
Gluten free bread €1.70
Guacamole €3.00
Artisanal smoked bacon €3.00
Free-range Cajun chicken €2.50

JUST FOR KIDS €7
– Poached egg, toast and bacon
– Baby potato and cooked ham
– French toast, berries and maple syrup

…and to drink

Americano €2.70/3.20
Cappuccino €3.20/3.70
Café Latte €3.20/3.70
Espresso €2.00/2.80
Macchiato €2.50/3.00
Flat White €3.20
Café Mocha €3.20/3.70
Hot Chocolate €3.20/3.70
Barry’s Tea €2.20
Herbal Teas €3.20
Extra Shot €0.50
Decaf Coffee Available
Juices €2.90
Lemonades €2.90
Coke/Diet Coke €2.90
Ginger Beer €2.90
Sparkling Water €4.50 Lrg

Tue – Fri 12 noon – 3pm

Buddha Bowl  V €13.00 E.
Organic mixed leaves topped with sweet vine tomato, strips of cucumber and rainbow curry slaw, topped with fresh herb chickpea fritters and mint yogurt

Roots Caprese Insalata   €13.50 M.N
Candied beetroot, vine tomato, mozzarella de buffalo, artichoke pesto, organic mixed leaves, olive oil and a balsamic reduction

Le Panino    €9.00
Traditional focaccia bread filled with pesto, San Daniel ham, Mozzarella di buffalo and vine tomatoes – toasted

Chicken Chic  G  €9.90 G.S.E.
White sourdough filled with free-range cajun chicken, avocado, lime and curry slaw and organic mixed leaves

Salmon Bagel   G D   €10.00 G.M.F
Artisanal bagel filled with smoked salmon, lime, dill cream cheese, organic cucumber, red onions and organic mixed leaves

Pan Bagnat   G   €9.50 G.E.Mt.F
Artisanal sourdough bun filled with lettuce, vine tomatoes, tuna chunks, eggs salad, red onions and homemade dressing

Salt B.L.T   G  €9.00 G.E.
Artisanal sourdough bun filled with mixed leaves, vine tomato, honey roasted artisanal smoked bacon and Cajun dressing
Add fried eggs fror €1.50

Veggie Quesadillas V   €10.90 G.M
Large tortilla filled with chilli beans, Mexican cheese, pickled jalapeño, sour cream and salsa verde
Add chicken (€2.50)

The Combo €9.50 G.M.E.
Half a sandwich of your choice (from above) with a choice of: – bowl of wedges or – a bowl of organic mixed leaves

Korean Bowl   €17.50 S.L.S.F 
Stir fried rice topped with sautéed mixed vegetables, ginger and lemon grass topped with:  – garlic and sweet soya Irish beef or- deep fried marinated tofu 

BRUNCH

9-3pm, Sat & Sun

Eggs & Toast      €7.00 G.M.E
Free range eggs poached, scrambled or fried, served with a toasted slice of sourdough 

Sunshine Granola and Fruit    €7.80 G.M.N.P.
Granola, nuts, dried fruits, greek yoghurt, honey and fresh fruits

Yummy French Toast    €10.90 G.E.M   
Two slices of French brioche toast topped with our apple cinnamon compote and vanilla Chantilly.
Make it Canadian 
Add artisanal smoked bacon and maple syrup €1.50 

Kiwi     €11.50 G.E
Large slice of toasted sourdough topped with guacamole, free range poached eggs, tomato salsa and pickle onions
Add artisanal smoked bacon €3.00
Add artisanal smoked salmon€4.00

Spanish Morning      €10.00 G.M.E
Artisanal sourdough bun filled with mixed leaves, scramble eggs, mixed bell pepper confit and Manchego cheese

Eggs Bearnais       €13.00 G.M
Warm focaccia topped with pulled honey and rosemary baked ham, free range poached eggs and homemade bearnaise sauce  

Mushroom & Brie Baked Eggs    €13.90 G.E
Casserole of leek, mushroom and spinach topped with free range eggs, French brie and baked, served with toasted sourdough 
(Allow 15min as this item is cooked to order)

Cilbir Turkish Eggs    €12.90 E.M.G
Corn and vegetable pancake served with, baba ganoush and mint yogurt topped with a poached egg and sumac

Salmon Bagel       €10.00 G.M.F
Artisanal bagel filled with artisanal smoked salmon, lemon grass and dill cream cheese, organic cucumber, red onions and organic mixed leaves

Salt B.L.T       €8.90 G.E.
Artisanal sourdough bun filled with organic mixed leaves, vine tomatoes, roasted honey smoked bacon and cajun dressing. 
Add fried egg €1.50

Le Panino    €9.50
Traditional focaccia bread filled with pesto, San Daniel ham, Mozzarella di buffalo and vine tomatoes – toasted

Chicken Chic      €9.90 G.S.E.
White sourdough filled with Free-range cajun chicken, avocado, lime and curry slaw and organic mixed leaves

Vegetarian Quesadillas   V  €12.90 G.M
Large tortilla filled with chilli beans, Mexican cheese, sour cream and salsa Verde. Add chicken €2.50

…a little more

Poached egg (1)  €1.50
Bowl of organic salad €4.00
Artisanal smoked salmon €4.00
Garlic & parsley wedges €4.00
Gluten free bread €1.50
Smash avocado €2.50
Artisanal smoked bacon €3.00
Free-range Cajun chicken €2.50

JUST FOR KIDS €7
– Poached egg, toast and bacon
– Baby potato and cooked ham
– French toast, berries and maple syrup

EVENING – BISTRO

Bistro – Thursday – Saturday, 5pm – 9:30pm

Oriental Mixed Olives €3.90
Roasted & Salted Almonds €3.90 N
Basquaise Potatoes €6.50
Crackers & Salmon Mousse €7.00 F.M.
Hand Cut Wedges €4.00

Nachos Deluxe   V  €9.90 M
Corn tortilla, pico de gallo, guacamole, Mexican cheese and pickled jalapeño

Crostini Con Tomatoes   G V   €7.90 G.       
Artisanal focaccia topped with tomato salsa, basil and olive oil

Mediterranean Aperitif  `V  €9.90 M.G
Greek chickpea fritters served with mint yogurt, baba ganoush dip and mixed olives

Crispy Calamari   €13.90 G.M.E.
Deep fried panko crusted calamari served with aji verde and lime 

Beetroot Caprese Insalata  V   €13.50
Organic candied beetroots, vine tomato, Buffalo mozzarella dressed with artichoke pesto, olive oil and a balsamic reduction

My Own Plate    €14.90  G.M.N.S
San Daniel Ham, French brie, Manchego cheese, served with mixed olives, pickles, artichoke pesto, bread and crackers 

Mushroom & Brie Baked Eggs  G D  €13.90  G.E
Casserole of leek, mushroom and spinach topped with two free range eggs, French brie and baked, served with toasted sourdough  

Anticucho Burger    €11.70 G.M.E
Artisanal sourdough bun filled with free-range chicken breast marinated with our house rub and roasted, avocado, mixed leaves and rainbow curry slaw 

Moules Frites    €12.90 Mc.M 
Irish mussels cooked in: 
– white wine, tarragon and cream sauce or
– confit red bell pepper, basil and tomato reduction 
served with french fries 

Vegetarian Quesadillas   V  €12.90 G.M
Large tortilla filled with chilli beans, Mexican cheese, sour cream and salsa Verde
Add chicken €2.50

Korean  Bowl   €21.00 S.L.S.F  
Stir fried rice topped with sautéed mixed vegetables, ginger, lemon grass, sesame seeds topped with:  
– garlic and sweet soya Irish beef or  
– deep fried marinated tofu 

Provençale Tartine  G D   €12.50 G.M
Toasted artisanal sourdough topped with our artichoke pesto, grilled courgette, mixed bell pepper, roasted vine tomato and Manchego cheese flakes

Desserts     €8.50

All Desserts are made at SALT

A giant profiterole filled with vanilla & ginger ice cream served with rum caramel sauce and our Chantilly Maison. G.M.E

Flourless chocolate cake served with raspberry coulis and homemade Chantilly.  E.M

Bread and butter pudding served with our custard and mixed berries.  G.M.E

Lime posset with cranberry short bread. E.M

Dessert of the day

D – Dairy Free options available on some items.
G – Gluten Free options available on some items.
V – VEGETARIAN

Like To Book A Table?

Book Now

Allergens Information 
G= Gluten, C= Celery, Mt= Mustard, E= Eggs, N= Nuts, M= Milk,
S= Soya beans F= Fish, S= Sesame Seeds, P= Peanut, Mc= Mollusc, Cr= Crustaceans, L= Lupin, Sd= Sulphur Dioxide

Unfortunately  we are unable to do any changes to the dishes, and split bills for tables over 4. Thank you for your cooperation. ALLERGENS are present in our kitchen, please inform your server prior to ordering if you are intolerant or allergic.

Dear customer, to ensure the highest possible quality, we use fresh products from local suppliers, all our dishes are made to order. Please allow up to 15mins for them to be prepared. Thank you.

Salt Local Suppliers
O’Mahony Butchers, Kilbrack Organic Farm, On The Pig’s Back,
K O’Connell, Liam Lara Microgreens, Giuliano café, Toons Bridge, Best Meats Butcher.

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021 239 0430│GIFT VOUCHERS│RESERVATIONS│Opening Location

Opening

Monday-Tuesday : 9am to 4pm
Wednesday : Closed
Thursday : 9am to 4pm
Friday  : 9am to 11:30pm
Saturday : 10am to 11:30pm
Sunday 10am to 4pm
Our Click and Collect evening menu is currently closed. 

Salt | Victoria Road | Cork | 021 239 0430 | bookings@saltcork.ie | apinchofsalt.ie

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